Ryvita Sea Salt and Cider Vinegar Flatbread Thins

Ryvita Sea Salt and Cider Vinegar Flatbread Thins are a popular snack product originally established in Britain. The brand dates back to 1925 and is widely recognised for its range of rye-based crispbreads and flatbreads. While the primary grains such as wheat flour may be sourced internationally depending on seasonal availability, the final product is proudly British baked, typically at facilities in the United Kingdom such as their site in Merseyside.

Ownership of the Ryvita brand has evolved over the decades. It is currently a subsidiary of Associated British Foods (ABF), a global diversified food, ingredients, and retail group. Under ABF's management, Ryvita has expanded its portfolio to include thinner, snack-oriented flatbreads like the one shown, catering to modern consumer preferences for lighter, high-fibre snacks with bold seasonings.