Elmhurst 1925 Milked Oats

Elmhurst 1925 is a prominent American brand specializing in plant-based milk alternatives, headquartered in Elma, New York. The brand's history is unique, as it began as Elmhurst Dairy, one of New York City’s largest and last remaining family-run traditional dairies, which closed in 2016 after 91 years of operation. In a significant shift, the founder, Henry Schwartz, relaunched the company as a dairy-free plant milk brand to reflect modern consumer preferences for vegan and nut-based drinks.

All Elmhurst products are manufactured in the United States, specifically at their facility in New York, using a proprietary 'HydroRelease' method that aims to preserve the nutritional integrity of the source ingredients without using gums or emulsifiers. The brand remains privately held by the Schwartz family through Elmhurst Milked, LLC, continuing its legacy as a family-owned enterprise while embracing the plant-based food revolution.