Made O'Meter
Discover where a brand or product originates
la Perruche is a historic French brand of pure cane sugar, famous for its irregular rough-cut lumps. The brand was established in Nantes, France, in the late 19th century (1890) by the Say family company.
Today, the brand is part of the Béghin Say portfolio, which is owned by the French cooperative group Tereos. Most of the production takes place in France, specifically utilizing sugar cane from Reunion Island which is then processed at the Nantes refinery. As of 2026, Tereos continues to be the ultimate owner, maintaining the brand's heritage as a premium symbol of French gastronomy.
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Made O'Meter uses AI-powered analysis to estimate production origins. Results are not always 100% accurate.
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