Flying Goose Brand Sriracha Mayo

Flying Goose Brand Sriracha Mayo is a popular vegan condiment that blends the heat of traditional Thai sriracha chili sauce with creamy egg-free mayonnaise. Created to cater to the growing international demand for fusion flavors, this specific variety is both vegan and gluten-free, as indicated on the packaging. The brand is easily recognizable by its iconic flying goose logo and is a staple in international aisles globally.

Originally founded in Thailand in 1999, Flying Goose Brand was established with the goal of bringing authentic Thai sriracha sauce to the global market. While many people associate sriracha with the American-made Huy Fong brand (the 'cockroach' or 'rooster' sauce), Flying Goose is a genuine Thai export produced by Exotic Food PCL. The production remains centered in Thailand, utilizing local Thai chili peppers to maintain its traditional flavor profile.

The brand is owned and operated by Exotic Food Public Company Limited, which is headquartered in Bangkok, Thailand. Since its inception, the company has expanded its portfolio to include hundreds of Thai seasonings and sauces, exported to over 60 countries. It remains a publicly traded company on the Stock Exchange of Thailand, continuing its legacy as a key representative of Thai culinary exports worldwide.