Dolfin Dark Chocolate with Pears & Roasted Almonds

Dolfin is a premium Belgian chocolatier known for its innovative approach to flavoring and blending high-quality chocolate. Founded in 1989 by brothers Michael and Jean-François Poncelet, the brand has remained committed to its "Art of Blending" philosophy, incorporating natural ingredients like spices, flowers, and fruits directly into the chocolate mass rather than as simple fillings.

The product is manufactured in Belgium, specifically at the Dolfin chocolate factory in Baulers. The brand is strictly Belgian in origin and continues to operate as an independent family-directed business. Dolfin is also notable for its commitment to sustainability via the 'Cocoa Act 4' program, which focuses on social, environmental, and quality standards in cocoa sourcing.