Candia Alta Digeribilità lactose-free milk

Candia Alta Digeribilità is a premium lactose-free milk specifically designed for consumers with digestive sensitivities. The milk is sourced and processed using advanced filtration and enzymatic processes to ensure high digestibility while maintaining the natural nutritional profile of dairy.

Originally founded in France in 1971, Candia emerged as the flagship brand of the French dairy cooperative Sodiaal. As France's leading milk brand, it has a long history of innovation in the dairy sector, including the development of specialized milk categories. The brand operates under the cooperative model, meaning it is owned by thousands of French dairy farmers who provide the raw materials. While widely distributed in Italy by Candia Italia SpA, the production remains tied to French facilities, as indicated by the European health marks (FR codes) visible on the packaging.