Made O'Meter
Discover where a brand or product originates
Ketjap Manis Kentel No. 1 is a premium Indonesian-style sweet soy sauce produced by the brand 'A' (also known as Ketjap A). This specific 'Kentel' variant is known for its thick consistency and rich, syrupy flavor profile, which is a staple in Dutch-Indonesian cuisine.
The brand has a long history rooted in the post-colonial culinary exchange between Indonesia and the Netherlands. It was originally established by the Kalksma family and is still widely recognized by the iconic red 'A' logo on its packaging. While the flavor profile is traditional to Indonesia, the product's roots as a commercial brand are firmly planted in the Netherlands.
Today, the brand is owned and manufactured by Wijko, a company well-known in the Netherlands for its saté sauces. Wijko itself is part of the larger H.J. Heinz (now Kraft Heinz) portfolio. The production takes place in the Netherlands, primarily in the Elst area, where the company maintains its manufacturing facilities to supply the European market.
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