Argal Charcuterie

Argal is a premier Spanish brand specializing in high-quality charcuterie and processed meat products, most notably serrano ham, chorizo, and cold cuts. Founded over a century ago in the Spanish Pyrenees, the brand has remained deeply rooted in traditional Spanish curing methods while expanding its industrial capabilities to serve global markets.

Manufacturing takes place primarily in Spain, with major facilities located in Miralcamp (Lleida) and Lumbier (Navarra). The brand is highly regarded for its commitment to food safety and traditional recipes, maintaining a strong presence in both the domestic Spanish market and international export channels. Ownership of the brand remains under the Catalan family-led company, Grupo Alimentario Argal, which has successfully transitioned from a local butchery into a significant player in the European food industry.