Maille À l'Ancienne Old Style Mustard

Maille is a prestigious French brand with a history dating back to 1747, when it was founded by Antoine-Claude Maille in Marseille and later gained fame in Paris. It is renowned for its traditional Dijon and wholegrain mustards, which continue to be staples in French culinary heritage. The 'à l'Ancienne' variety shown in the image is a classic grainy mustard made with whole mustard seeds, vinegar, and salt.

While the brand maintains deep roots in France—specifically associated with the cities of Dijon and Chenôve—it has undergone several ownership changes over the centuries. In the modern era, Maille transitioned from being a family-owned venture to being acquired by major food conglomerates. Today, the brand is part of a global portfolio, though it retains its premium French identity through its specific recipes and the sourcing of ingredients.

Currently, Maille is owned by Unilever, a British multinational consumer goods company. While most premium glass jars for international export are still produced in France to maintain the brand's authenticity and high-quality standards, the ultimate corporate oversight and distribution are managed from Unilever's headquarters in London.