Calvé Condiments

Calvé is a historic brand with roots dating back to the late 19th century in the Netherlands. It was born from the 1897 merger of the Dutch Oil Factory (NOF) and the French oil refinery of the Calvé brothers, leading to the creation of the Nederlandsche Oliefabriek (NOF) Calvé-Delft. The brand became famous for its high-quality mayonnaise, peanut butter, and salad dressings, establishing itself as a household name across Europe.

In 1928, the company became part of the Margarine Unie, which merged with Lever Brothers the following year to form Unilever. Today, Calvé is managed as part of Unilever's extensive nutrition and condiments portfolio. Production is decentralized, with manufacturing facilities located in various countries including the Netherlands, Italy, Turkey, and Spain to serve local and regional markets.

Under Unilever's ownership, the brand has focused on health-conscious innovations and sustainable sourcing. As of 2026, it remains a pillar of Unilever's global food strategy, benefiting from the parent company's vast distribution network and research capabilities.