Salsa Lizano sauce

Salsa Lizano is a cultural icon of Costa Rican cuisine, originally developed by Prospero Lizano in 1920 in the city of Alajuela. This brown vegetable-based sauce is known for its unique blend of sweet and spicy flavors, featuring ingredients like cumin, mustard, and turmeric. It remains a staple in Costa Rican homes and is essential for making the national dish, Gallo Pinto.

While the brand maintains its deep Costa Rican identity and primary production remains in Alajuela, the ownership has transitioned through major corporate mergers. Today, it is part of the extensive international portfolio of Unilever, the British multinational consumer goods company. This global backing has helped Salsa Lizano find its way to international markets, although it remains synonymous with its Central American roots.