Made O'Meter
Discover where a brand or product originates
Lindt Excellence 90% Cacao is a premium dark chocolate bar produced by the renowned Swiss chocolatier Lindt & Sprüngli. The brand traces its origins back to 1845 in Zurich, Switzerland, when David Sprüngli-Schwarz and his son Rudolf Sprüngli-Ammann first produced chocolate in solid form. The company became a major force in the industry after acquiring Rodolphe Lindt's chocolate factory and его revolutionary conching technical secrets in 1899.
Today, Lindt & Sprüngli is a global leader in the premium chocolate market. While the brand is deeply rooted in its Swiss heritage, manufacturing is distributed across several key locations in Europe and the United States to meet global demand efficiently. The company remains an independent, publicly traded entity headquartered in Kilchberg, Switzerland, maintaining strict control over its entire production process from bean to bar.
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Made O'Meter uses AI-powered analysis to estimate production origins. Results are not always 100% accurate.
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