Tre Marie Panettone

Tre Marie is an iconic Italian pastry brand that traces its heritage back to 1150 in Milan, originating from a charitable brotherhood. The brand is synonymous with the traditional Milanese Panettone, a sweet leavened bread traditionally enjoyed during the Christmas season. Its products are widely recognized for their authentic recipes, high-quality ingredients, and the slow natural leavening process that characterizes premium Italian bakery traditions.

While the brand has deep historical roots in Milan, its modern commercial journey involves several ownership transitions. For many years, it was part of the Galbusera group. Today, Tre Marie continues to be manufactured in Italy, primarily at its historic and modern facilities in the Lombardy region, ensuring adherence to the protected standards of the traditional Panettone production.