Komvida Kombucha probiotic drink

Komvida is a prominent Spanish brand of kombucha, founded in 2017 by Nuria Morales and Beatriz Magro in Fregenal de la Sierra, Extremadura. The brand was born from a desire to provide a healthy, organic probiotic alternative to traditional soft drinks.

All production takes place in their hometown of Fregenal de la Sierra, maintaining a strong commitment to local development and artisan manufacturing processes. The company identifies as a craft producer, using 100% organic ingredients and traditional fermentation methods. In recent years, it has become a leader in the Spanish kombucha market while remaining under the management of its original founders.