Dole fruit products

Dole is one of the world's most recognized brands in the fresh and packaged fruit industry. Founded in Hawaii in the mid-19th century, it became synonymous with pineapples and tropical agriculture. Over the decades, the brand expanded into a global powerhouse, managing extensive supply chains that cross multiple continents.

Today, the manufacturing and sourcing for Dole products are highly diversified. Fresh produce is grown in tropical regions such as the Philippines, Costa Rica, and Ecuador, while packaged and canned goods are processed in facilities located near these growing regions to ensure freshness. The ownership structure of the brand is currently split between different global entities following significant corporate restructuring in 2021.

Following the merger between Total Produce and Dole Food Company, the brand is managed under Dole plc. This transition has consolidated its position as a leader in the fresh produce sector, while separate divisions continue to handle packaged foods and beverages, often maintained through distinct regional subsidiaries.