GreenVie Parveggio Grated

GreenVie Parveggio Grated is a premium vegan-friendly alternative to traditional hard cheeses like Parmesan, specifically designed for grating over pasta, salads, and soups. This Greek-born brand has carved out a significant niche in the 'free-from' food sector by developing dairy-free products that use a base of coconut oil and starch, avoiding common allergens such as gluten, soya, lactose, and palm oil while being enriched with Vitamin B12.

The brand was established in Cyprus and Greece by the GreenVie company, reflecting a commitment to high-quality Mediterranean vegan innovation. Unlike many smaller vegan brands that are acquired by global food conglomerates, GreenVie continues to be owned and operated by its founding entity, GreenVie Foods. The product prominently features the Vegan Society certification, underscoring its adherence to strict plant-based manufacturing standards in its dedicated facilities in Greece.