Go-Tan Sriracha Hot Chilli Mayo

Go-Tan Sriracha Hot Chilli Mayo is a flavorful condiment that combines the creamy texture of mayonnaise with the spicy kick of sriracha sauce. This versatile product can enhance a variety of dishes, including poké bowls, fries, burgers, and sushi. The mayonnaise is made with 45% rapeseed oil, water, and 20% sriracha sauce, which includes red chili peppers, sugar, garlic, salt, water, vinegar, citric acid, monosodium glutamate, and sodium benzoate. Additional ingredients are sugar, vinegar, mustard (water, vinegar, mustard seeds, sugar, salt), salt, modified starches, lactic acid, whole egg powder, potassium sorbate, sodium benzoate, xanthan gum, and calcium disodium EDTA. The product contains allergens such as eggs and mustard. Nutritionally, it provides 1916 kJ (464 kcal) of energy per 100 ml, with 46 g of fat (3.4 g saturated), 11 g of carbohydrates (9 g sugars), 0.5 g of protein, and 2.7 g of salt. After opening, it should be refrigerated and consumed within 3 months. The product is available in various countries, including the Netherlands, Belgium, and Spain, and is produced in multiple countries.