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Campurrianas galletas are traditional Spanish biscuits produced by Cuétara S.L.U., a company founded in Spain. Cuétara specializes in a variety of baked goods, including biscuits, cookies, and crackers. The Campurrianas line is known for its classic flavor and crunchy texture, making it a popular choice for breakfast or as a snack. The biscuits are made with simple ingredients such as wheat flour, sugar, sunflower oil, and leavening agents. They are available in various packaging sizes, catering to different consumer needs. Cuétara S.L.U. is headquartered in Spain and continues to produce Campurrianas galletas locally, maintaining the traditional recipe and quality that have made them a household name.
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