Giovanni Ferrari Parmigiano Reggiano

Giovanni Ferrari Parmigiano Reggiano is a premium Italian hard cheese renowned for its rich, nutty flavor and granular texture. Produced exclusively in the Emilia-Romagna region, this cheese is crafted from raw cow's milk sourced from local farms. The traditional production process involves a minimum aging period of 24 months, allowing the cheese to develop its distinctive taste and texture. The Giovanni Ferrari brand, established in 1823, has a long-standing heritage in cheesemaking, emphasizing quality and authenticity. Today, the brand is owned by Ferrarini S.p.A., a leading Italian food company headquartered in Reggio Emilia, Italy. Ferrarini S.p.A. specializes in the production of high-quality cured meats and cheeses, maintaining a strong presence in the global market. The Parmigiano Reggiano is distributed through various subsidiaries and partners worldwide, ensuring its availability to consumers seeking authentic Italian cheese experiences.