Guava Nectar Gelée

Guava Nectar Gelée is a gelatin dessert that combines the tropical flavor of guava with a smooth, gelatinous texture. This product is part of the Gelée brand, which specializes in creating unique gelatin desserts with various fruit flavors. The Guava Nectar Gelée is made from guava powder, allulose, beef gelatin, apple cider vinegar, lemon juice solids, Celtic sea salt, and stevia. To prepare, whisk the mixture with 6 oz of hot water, pour it into a mold, and refrigerate for two hours. The product is designed to be a delightful treat that pairs well with cheeses like manchego, matcha, tahini, and raspberries. It is also available in a gift box that includes one box of each Gelée flavor (Passion, Guava, Piña Coco), one of each mold (Square, Orb, Bundt), a mini whisk, and an exclusive Gelée Recipe Card.