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Bad Ischler is a traditional Austrian brand of salt, named after the town of Bad Ischl in the Salzkammergut region. The salt is extracted from the saline deposits of the Austrian Alps, specifically in the locations of Altaussee, Hallstatt, and Bad Ischl.
The brand is part of the Salinen Austria AG group, which has a long history dating back centuries in the region. The salt is processed and refined in modern plants in Austria, ensuring high purity. This specific product is a fine crystal salt enriched with iodine and fluoride for dietary health. As of 2026, the brand remains under the ownership of the Salinen Austria AG group, maintaining its heritage as a quintessential Austrian product.
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