Zeta Casa Di Luca Spaghetti No. 9

Zeta Casa Di Luca Spaghetti No. 9 is a premium Italian pasta made from 100% Italian durum wheat (specifically the Kronos variety). The brand Zeta was founded in 1971 by Fernando Di Luca, an Italian entrepreneur who moved to Sweden in 1961. Di Luca's mission was to introduce authentic Mediterranean flavors and quality ingredients to the Swedish market, beginning with olive oil and eventually expanding into pasta, beans, and antipasti.

While the brand has its commercial roots and headquarters in Sweden, the product itself is produced in Italy to maintain traditional quality standards, such as being bronze-die cut to better hold sauces and slowly dried at low temperatures. The "Casa Di Luca" range specifically represents the family's premium selection, emphasizing authentic regional heritage.

The brand is currently owned by Di Luca & Di Luca AB, which remains a family-owned business managed by Fernando’s children. It operates as part of the Gruppo Di Luca conglomerate, which serves as one of Scandinavia's leading importers of Mediterranean food products.