Chop Chop noodles

Chop Chop is an Austin-based food company specializing in premium, fresh-frozen Asian noodles inspired by authentic street food flavors. Founded in 2019 by Eugene Lin and Steve Har, the brand was born from a mission to bring high-quality, plant-based Asian meals to the American market without the artificial ingredients commonly found in traditional instant noodles.

The company's products are proudly manufactured in Texas, blending traditional Asian culinary techniques with modern freezing technology to preserve texture and flavor. By focusing on whole, natural ingredients and slow-cooked broths, Chop Chop has established itself as a disruptor in the frozen food aisle, bridging the gap between convenience and authentic cultural heritage.