Knorr Fix Rahm-Champignons

Knorr Fix Rahm-Champignons is a popular dehydrated meal base used to create a creamy mushroom sauce. The product is part of the 'Fix' range, which is designed to simplify home cooking by providing a balanced blend of seasonings and thickeners that only require fresh ingredients like mushrooms and water to complete the dish.

The Knorr brand has a storied history dating back to 1838, when founder Carl Heinrich Knorr opened a factory in Heilbronn, Germany. He pioneered methods for drying vegetables and seasonings to preserve their nutritional value and flavor, eventually leading to the launch of the first dried soups in the 1870s and the iconic bouillon cube in 1912. Today, the brand's innovation center remains in its original hometown of Heilbronn.

While Knorr originated as a German family business, it was acquired by Best Foods, which was subsequently bought by the British-Dutch multinational Unilever in 2000. Under Unilever's ownership, Knorr has grown into a multi-billion euro global power brand, available in nearly 90 countries. Most Knorr products sold in the European market, including this Rahm-Champignons mix, are manufactured at major facilities in Germany or the Netherlands.