Blue Diamond Roasted Salted Almonds

Blue Diamond is an iconic brand deeply rooted in California's agricultural history. Founded in 1910 as the California Almond Growers' Exchange, it was established by a group of local growers who sought to create a stable market for their crops. Over the decades, the brand became synonymous with high-quality almonds, officially adopting the 'Blue Diamond' name and logo in 1915 to distinguish its premium products from international imports.

Today, the brand is owned and operated by Blue Diamond Growers, which remains one of the world's largest agricultural cooperatives. Based in Sacramento, California, the cooperative represents over 3,000 almond growers who produce more than half of California’s almond crop. While the majority of their products are manufactured in their massive processing facilities in Sacramento, Salida, and Turlock, California, the brand has a global footprint with localized packaging or production partnerships in regions like Thailand to serve international markets.

Ownership of the brand is unique as it is not a traditional corporation but a member-owned cooperative. This structure ensures that the profits and decision-making power remain with the California farmers who grow the nuts. As of 2026, Blue Diamond Growers continues to lead the global market in almond innovation, expanding beyond snacks into almond milk, flour, and other plant-based alternatives.