Santagata extra virgin olive oil

Santagata extra virgin olive oil is a premium culinary product with deep roots in the Italian olive oil tradition. The brand was founded in Genoa, Liguria, in 1907 by the Santagata family, who have dedicated generations to the selection and blending of high-quality oils.

Manufacturing takes place in the Liguria region of Italy, leveraging the country's rich agricultural heritage and strict quality standards for olive oil production. The brand remains under the stewardship of the founding family through its company, Santagata 1907 S.p.A., maintaining a commitment to traditional methods combined with modern quality control. The brand is a hallmark of Italian liquid gold, widely exported and appreciated in international markets for its authentic Mediterranean flavor profile.