Marabou Daim chocolate bar

Marabou is an iconic Swedish chocolate brand that has been a household name in Scandinavia since its foundation. The brand was established in 1916 by the Norwegian chocolatier Johan Throne Holst, the founder of Freia, who chose the name Marabou after the stork on the Freia logo. This specific product features a blend of Marabou's signature milk chocolate with crunchy pieces of Daim (butter almond toffee).

Manufacturing primarily takes place at the Marabou factory in Upplands Väsby, Sweden, which has been the brand's production hub for decades. While the brand carries a deep Swedish heritage and serves as a Purveyor to the Royal Court of Sweden, its ownership has transitioned to international conglomerates over the years.

Today, Marabou is owned by Mondelēz International, an American multinational confectionery, food, and beverage company. Mondelēz oversees the global distribution and local marketing of the brand through various subsidiaries while maintaining the traditional recipes that have made Marabou a staple of the Nordic market.