Remia Fritessaus No Sugar Zero

Remia is a quintessential Dutch brand with a rich history dating back to 1925 when Arie de Rooij started mixing margarines in his garage. Over the decades, the brand evolved into a major food producer, famously inventing 'Fritessaus' (fries sauce) in 1967 as a lighter alternative to mayonnaise.

The product shown is a modern health-conscious variant, 'Remia Frites Saus No Sugar Zero', marking the brand's 100-year legacy. It is primarily manufactured in the Netherlands at Remia's state-of-the-art production facility in Den Dolder. As of 2026, Remia remains an independent family-owned business, maintaining its status as one of the largest sauce manufacturers in the country without being absorbed by global conglomerates.