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Odense Nougat is a confectionery product produced by Odense Marcipan, a Danish company renowned for its marzipan and nougat products. The nougat is made primarily from sugar, hazelnuts (31-33%), and cocoa butter, offering a rich hazelnut flavor. It is commonly used in confectionery, cakes, ice cream, and desserts. The product is manufactured in Denmark, reflecting the brand's Danish heritage. In 2026, Odense Marcipan is owned by Orkla ASA, a Norwegian conglomerate specializing in branded consumer goods and financial investments, headquartered in Oslo, Norway. There are no known subsidiaries owning the brand locally.
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