Magnum Double Almond Brown Butter Ice Cream

Magnum is a renowned ice cream brand originating from Belgium, initially created by Unilever. In 2025, Unilever spun off its ice cream division, leading to the formation of The Magnum Ice Cream Company, an independent entity headquartered in the Netherlands. The brand is celebrated for its premium ice cream bars and tubs, featuring a variety of flavors encased in a signature chocolate shell. The Double Almond Brown Butter Ice Cream is one of their offerings, combining almond ice cream with brown butter sauce and milk chocolate shards, all enveloped in a milk chocolate shell. This product is manufactured in multiple countries, reflecting the brand's global production capabilities. The Magnum Ice Cream Company continues to uphold the legacy of its Belgian origins, delivering indulgent ice cream experiences worldwide.