The Collective Kefir Yogurt

The Collective is a New Zealand-based company renowned for its premium dairy products, particularly kefir yogurt. Their kefir is crafted using a traditional fermentation process, blending milk with 13 live cultures to create a smooth, tangy yogurt with natural effervescence. The company emphasizes sustainability by using recycled materials in packaging and encourages recycling of their products. While primarily produced in New Zealand, The Collective's kefir yogurt is also available in other markets, including the United Kingdom and Australia, reflecting its international reach and appeal.