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Santa Maria Teriyaki Sauce is a sweet soy-based sauce used in Japanese cuisine, ideal for grilled meats, fish, chicken, and as a flavor enhancer for noodles and wok dishes. The brand Santa Maria originated in Sweden and is produced by Santa Maria AB. In 2026, the brand is owned by the Finnish company Paulig Group, which specializes in spices, sauces, and other food products. The sauce is primarily manufactured in Sweden, with production also taking place in other locations.
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