Barefoot Pink Moscato

Barefoot Pink Moscato is a sweet, fruity wine produced by Barefoot Cellars, a winery based in the United States. The brand was founded in 1965 by Davis Bynum in California and has since become one of the largest wine brands in the U.S. In 2005, Barefoot Cellars was acquired by E. & J. Gallo Winery, the largest exporter of California wines. Barefoot Pink Moscato is known for its light, refreshing taste with flavors of peach, apricot, and citrus, making it a popular choice for casual wine drinkers. The wine is produced in California, primarily in the Central Valley region, which is known for its warm climate and fertile soil, ideal for grape cultivation. E. & J. Gallo Winery, headquartered in Modesto, California, continues to oversee the production and distribution of Barefoot wines, maintaining its position as a leading brand in the global wine market.