Burrito

Burritos, a staple of Mexican cuisine, have gained immense popularity across the globe, particularly in the United States where they have been adapted for various tastes and preferences. The original culinary technique behind burritos involves wrapping various fillings in a flour tortilla. Over time, brands such as El Monterey have risen to prominence, producing a wide range of frozen burritos. El Monterey, created by Mexican Food Products, Inc., initially introduced these products for convenience without compromising on flavor. Today, Ruiz Foods, headquartered in Minnesota, serves as the ultimate owner, known for its commitment to quality in frozen ethnic food offerings.