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LU Speculoos biscuits are traditional spiced shortcrust biscuits originating from Belgium and the Netherlands, known for their distinctive blend of spices including cinnamon, nutmeg, cloves, and cardamom. LU, a French biscuit company founded in 1846, produces these biscuits under the name 'Speculoos'. In 2007, LU was acquired by Mondelez International, an American multinational confectionery, food, and beverage conglomerate headquartered in Chicago, Illinois. While LU's Speculoos biscuits are primarily manufactured in France, they are also produced in other locations to meet global demand. These biscuits are a popular accompaniment to coffee or tea and are available in various markets worldwide.
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