Dr. Oetker Bikarbonat

Dr. Oetker Bikarbonat (Bicarbonate of Soda) is a staple baking ingredient used as a leavening agent. The brand was founded in 1891 by Dr. August Oetker in Bielefeld, Germany, after he developed a stable baking powder known as Backin. This innovation laid the foundation for one of the most successful German family businesses.

Today, Dr. Oetker is part of the Oetker Group, a large German conglomerate with a global presence. While the headquarters remain in Germany, the company operates manufacturing facilities in many countries across Europe and internationally to serve local markets. The brand is synonymous with high-quality baking and dessert products worldwide.