Ridderheims (delicatessen brand)

Ridderheims was founded in Gothenburg, Sweden in 1987 by Christer Ridderheim (with Peter Grönvall) as a small delicatessen business focused on marinated vegetables, tapas ingredients and snacking salamis. (atria.com)

The Ridderheims brand and operations were acquired by Atria in 2008 and subsequently incorporated into Atria's deli business (Atria Deli / Atria Scandinavia). Since the acquisition Ridderheims has continued under its own brand while being managed within the Atria Group. (atria.com)

Production has historically been based in Gothenburg and Sweden; following the Atria integration some manufacturing and product sourcing has been consolidated across Atria’s plants in the Nordic region. As a result, Ridderheims products are produced primarily in Sweden but may also be made at other Atria facilities within the Nordic area depending on product and capacity. (atria.com)

Ridderheims' portfolio covers deli categories such as marinated vegetables and olives, beer sausages (ölkorv) and snacking salamis, cheeses and other tapas/cold‑cut ingredients — products sold primarily in Sweden and exported around the Nordic and selected European markets. (business-sweden.com)

The ultimate owner, Atria Oyj, is a Finland‑based food company that operates multiple brands across the Nordic countries and maintains regional subsidiaries such as Atria Sweden AB to manage local brands and distribution. Ridderheims today sits as a Ridderheims brand within Atria's portfolio. (atria.com)