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Sproud Barista ZERO is a sugar-free, barista-grade plant-based milk made from yellow split peas. The Sproud brand was founded in Malmö, Sweden in 2018 and is produced by Sproud International AB. Sproud’s product line (including Barista and Barista ZERO) was developed to deliver high-protein, low-sugar alternatives with good foamability for coffee professionals. Manufacturing and packing are primarily done in Sweden for European markets; for North American distribution the brand uses local packing facilities in Canada to maintain formulation and shelf stability while reducing logistics impact. Sproud remains an independent, privately held company backed by institutional and family investors rather than owned by a global food conglomerate. Subsidiary or local ownership arrangements are not publicly listed; the brand operates directly through its Sproud International AB corporate structure and regional offices.
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