Schär Savoiardi biscuits

Schär Savoiardi biscuits are gluten-free ladyfinger biscuits produced by Dr. Schär S.p.A., an Italian company established in 1922. These biscuits are ideal for desserts like tiramisu and are made with fresh eggs, sugar, corn starch, rice flour, guar gum, and natural flavoring. They are gluten-free, lactose-free, and do not contain preservatives or palm oil. The product is manufactured in Italy, reflecting the brand's Italian heritage and commitment to quality gluten-free products.