Made O'Meter
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Le Pain des fleurs is a French brand known for its gluten-free crispbreads, particularly made from natural ingredients. The product, Bio Knusperbrot Zwiebel, features a blend of crispbread with onion flavor, catering to health-conscious consumers looking for gluten-free options. The brand emphasizes organic and gluten-free certifications, appealing to a niche market focused on dietary restrictions. The manufacturing of these products occurs in multiple countries, ensuring a broad distribution and availability across various markets.
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