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Jacobsen Butter Cookies are traditional Danish confections produced by Jacobsen Bakery Ltd., a family-owned company based in Denmark. Established in 1962, the bakery is renowned for its authentic recipes and high-quality ingredients. The cookies are made with wheat flour, sugar, butter (14%), vegetable shortening (palm oil, rapeseed oil), desiccated coconut, salt, raising agent (ammonium bicarbonate), dextrose, natural flavor, and natural vanilla flavor. They are packaged in decorative metal tins, often featuring festive imagery, making them popular for gifting and personal enjoyment. The brand emphasizes the use of natural ingredients and the absence of preservatives, ensuring a fresh and delightful taste in every bite.
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