Hellmann's Real Mayonnaise

Hellmann's Real Mayonnaise is a popular condiment known for its rich and creamy texture. Originally created by Richard Hellmann in his New York deli in the early 20th century, the brand has grown to become a staple in households and restaurants across the United States. The mayonnaise is made with high-quality ingredients, including soybean oil, whole eggs, and distilled vinegar, and is recognized for its gluten-free and kosher certifications. In 2000, Unilever, a British-Dutch multinational company, acquired the Hellmann's brand, integrating it into their extensive portfolio of consumer goods. Today, Hellmann's continues to be produced primarily in the United States, maintaining its commitment to quality and taste.