Ehrmann Almighurt

Almighurt is a flagship fruit yogurt brand that has become one of Germany's most recognizable dairy products since its launch in 1964. It was the first fruit yogurt produced in Germany that did not require continuous refrigeration at the time of its introduction, revolutionizing the dairy aisle. The brand is deeply rooted in the Allgäu region of Bavaria, known for its long tradition of alpine dairy farming.

The product is manufactured primarily in Germany, utilizing milk from local farms in the Bavarian alpine region. The brand emphasizes fresh ingredients and traditional recipes while modernizing its portfolio with various flavors and seasonal editions.

Ehrmann is a family-owned enterprise that has remained independent for over a century. Founded in 1920 by Alois Ehrmann, the company has grown from a small dairy workshop into an international dairy group. It remains under the ownership of the Ehrmann family, maintaining its headquarters and primary production facilities in Oberschönegg, Germany.