Spangsberg flødeboller

Spangsberg Chokolade A/S is a Danish confectionery company founded by Michael Spangsberg. The company began by producing dessert chocolates and marzipan bread, which were sold as corporate gifts. Over time, Spangsberg expanded its product line to include flødeboller, a traditional Danish marshmallow treat, and Nørregade Bolcher, a variety of boiled sweets. The company operates a factory in Taastrup, Denmark, where it produces a wide range of confectionery products. Spangsberg Chokolade A/S is known for its commitment to quality and innovation, continually developing new flavors and products to delight consumers. The company is privately held and headquartered in Denmark.