Barilla Al Bronzo Bucatini Pasta

Barilla Al Bronzo Bucatini Pasta is a premium Italian pasta product crafted using traditional bronze-cutting techniques. This method imparts a rough, porous surface to the pasta, enhancing its ability to hold sauces effectively. The pasta is made from high-quality durum wheat semolina, ensuring a robust texture and authentic taste. Barilla S.p.A., the manufacturer, is an Italian multinational food company established in 1877, renowned for its pasta, sauces, and bakery products. The company remains privately owned and headquartered in Parma, Italy.