Ines Rosales Sweet Olive Oil Tortas

Ines Rosales is a Spanish brand renowned for its traditional olive oil tortas, a sweet flat pastry originating from Seville. The company was founded in 1910 by Inés Rosales, who began by handcrafting these pastries using local ingredients, including extra virgin olive oil. Over time, the demand for these delicacies grew, leading to the employment of local women to assist in production. Today, Ines Rosales continues to produce these tortas by hand, maintaining the original recipe and using high-quality, natural ingredients. The brand offers a variety of flavors, such as Original, Orange, Cinnamon, and Rosemary & Thyme, catering to diverse taste preferences. The tortas are dairy-free, egg-free, and suitable for vegans, making them accessible to a wide audience. They are typically enjoyed with coffee or tea, crumbled into yogurt, or paired with fruits and cheeses. The company's commitment to quality and tradition has made Ines Rosales tortas a beloved treat both in Spain and internationally.