Skogaholm Kavring

Skogaholm is a renowned Swedish bakery brand established in 1926 in Eskilstuna, Sweden. It is best known for its classic rye bread, Skogaholm Kavring, which is baked with rye sourdough and scalded rye flour, and flavored with spices such as cumin and orange. This bread is a staple in Swedish cuisine, often enjoyed with herring during festive occasions like Christmas, Easter, and Midsummer. Over the years, Skogaholm has expanded its product range to include various bread and pastries, maintaining a strong presence in the Swedish market. In 2011, the brand introduced Gretas Gårdsbröd, a rustic bread made with fine spelt flour and seeds like millet and flaxseed, honoring the founder Greta Eriksson. In 2017, Skogaholm launched Rustik Gårdslimpa, a hearty loaf baked with scalded whole-grain rye, reflecting traditional baking methods. In 2024, the brand updated its packaging design and logo to celebrate its approaching 100th anniversary, paying homage to its iconic Skogaholmslimpa. Skogaholm is currently owned by Fazer Group, a Finnish company known for its bakery and confectionery products, which operates in multiple countries and exports globally.