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Santa Inés is a brand of sourdough bread produced by Europastry S.A., a Spanish company known for its frozen bakery products. The bread is characterized by its creamy color, loose, irregular honeycomb crumb structure, and a medium-thin, crunchy crust. The flavor profile is dominated by the aroma of rye and slow fermentation, with a subtle lactic touch. This bread is suitable for vegan and vegetarian diets and contains no artificial colors, flavors, or preservatives. (europastry.com) Europastry S.A. operates globally, supplying products to various markets, including the United States.
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