Silver Swan Cane Vinegar

Silver Swan is a renowned Filipino condiment brand, established in the early 1940s by Sy Bun Suan. Initially introduced as a soy sauce brand, Silver Swan expanded its product line to include vinegar, fish sauce, chili sauce, and oyster sauce. The brand's cane vinegar is made from fermented sugarcane juice, offering a distinctively tangy yet slightly sweet flavor. It is a staple in Filipino cuisine, commonly used for marinating meats, making dipping sauces, and enhancing traditional dishes like adobo, kinilaw, and paksiw. In 2025, Silver Swan is owned by NutriAsia, Inc., a leading Filipino food company specializing in condiments and sauces. NutriAsia acquired Silver Swan through its subsidiary, First PGMC Enterprises, Inc. The company is headquartered in Taguig, Metro Manila, Philippines. Silver Swan's cane vinegar is manufactured in the Philippines, ensuring authenticity and quality in its production. The brand's rich history and commitment to quality have made it a trusted name in Filipino households and among culinary enthusiasts worldwide.