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Leibniz Butterkeks is a classic German butter biscuit introduced in 1891 by Bahlsen GmbH & Co. KG, a company based in Hannover, Germany. The biscuit is renowned for its crisp texture and buttery flavor, featuring 52 teeth around its edges, a design choice made by founder Hermann Bahlsen for aesthetic appeal. The name 'Leibniz' honors the German philosopher and mathematician Gottfried Wilhelm Leibniz, reflecting the company's German heritage. The biscuits are made with wheat flour, sugar, butter (12%), invert sugar syrup, and other ingredients, and are produced in Germany. Bahlsen GmbH & Co. KG remains the ultimate owner of the Leibniz brand, maintaining its operations and production in Germany.
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